Saturday, March 23, 2024

New At Citi Field: Mets Unveil Award-Winning Dining Options

 

All Photos by Jason Schott.


The Mets held their New In 24 event at Citi Field on Thursday, and they unveiled the new dining options that fans will find at the park on Opening Day and throughout the season.

Citi Field was voted the #1 Best Stadium Food in 2023 by USA Today 10Best Readers' Choice Awards. In addition, it is one of the best culinary destinations in New York City as it was honored as the #1 Best Ballpark Food in 2024.

The Mets gave their fans the chance to vote to bring back a #CitiFieldEats favorite of the past for the 2024 season. The choice was Keith's Grill, which will feature the popular Mex Burger and 108 Burger, which is described in full in the guide to what you will find at the ballpark.

Taste of Queens proved to be a popular feature when it debuted last season, as it highlights and provides exposure for local small businesses. This off-season, the Mets have local Queens-based small businesses the chance to apply and tell the team why they should be featured at the portable. Three vendors were selected, and you will find them in the dining guide.

The Mets open the season this Thursday, March 28 against the Milwaukee Brewers, in the first game of a three-game weekend series. The Detroit Tigers come in from April 1-3.

Citi Field on Thursday, one week ahead of Opening Day.


CITI FIELD BALLPARK DINING:

KEITH'S GRILL: Located at: Promenade Level - Section 410. 

The 108 Burger: 6 oz Pat LaFrieda patty with hand-sliced hot pastrami, on a fresh baked pretzel roll, with New York deli mustard and harvati cheese. Served with a pickle spear, fresh cut chips and Keith's favorite candy, a Tootsie Roll pop. (pictured below)



The Mex Burger: Created by Keith and the Citi Field culinary team,  6 oz Pat LaFrieda patty on a toasted sesame bun, with cheddar and Jack cheese, topped with bacon, guacamole, chipotle aioli, & Jalapenos. Served with fresh cut chips and Keith's favorite candy, a Tootsie Roll pop. (pictured below)



ADAM RICHMAN'S BURGER HALL OF FAME: Located at: Field Level - Section 104 & Clover Home Plate Club From Fiserv Marketplace (Only Jucy Lucy available here)

French Onion Soup Burger: 6 oz Pat LaFrieda patty mixed with white diced onions & Onion soup powder, topped with sauteed onions, and shredded gruyere cheese on an onion roll. Served with an onion soup au jus.

Jucy Lucy: Two 3oz Pat LaFrieda patties with American cheese folded in, topped with sauteed onions on a Martin's Potato Roll.

SEOUL BIRD: Located at: Promenade Level - Hudson Whiskey NY Club.



Bucket O'Birds: One crispy Korean fried chicken tender served with chili chicken sauce, pickled daikon, and french fries.

Jap Chae Noodles: Sweet potato noodles, baby spinach, carrots, onions, peppers, egg omelet.

Jap Chae Noodles.


PAT LAFRIEDA'S CHOP HOUSE: Located at: Clover Home Plate Club From Fiserv.

Customized Tomahawks: Pat LaFrieda prime aged tomahawk, chimichurri, Pat LaFrieda butcher's reserve steak sauce, fleur de sel. 

PAT LAFRIEDA MEAT PURVEYORS: Located at: Field Level - Taste of the City & Promenade Level - Section 416 (Mel's Butcher Box Burger)

The Mets Championship Burger (Chef Jason Esterowicz's 2023 NYC Wine & Food Festival Burger Bash Winner): Pat LaFrieda prime dry aged beef patty, Maine lobster salad, lobster fondue, charred lemon & fennel brioche. (burger also available in Chop House).

Mel's Butcher Box Burger: (2023 NYC Wine & Food Festival Burger Bash People's Choice Winning Burger): Two Pat LaFrieda burger patties, maple bourbon bacon jam, melted cheddar cheese, crispy seasoned shallots, toasted Martin's Potato bun.

ANNE BURRELL'S ITALIAN EATS: Located at: Field Level - Section 101 & Clover Home Plate Club from Fiserv Marketplace (only chicken Parm hero available here)

Garlic Bread Chicken Parm Hero: Fried chicken cutlet with marinara sauce & mozzarella cheese on a seeded garlic bread hero.

Loaded Pepperoni Chips: Sausage ragu, provolone cheese, sauce, lettuce, pickled onions, hot cherry peppers, and Parm crisps.

Garlic Bread Chicken Parm Hero.


PIG BEACH BBQ: Located at: Field Level - Section 135; Clover Home Plate Club from Fiserv Marketplace (only Loaded Mac & Cheese available here)

Loaded Mac & Cheese: Homemade mac & cheese, 14 hour smoked brisket, red BBQ sauce.

Pulled Pork Sandwich: Tangy vinegar sauce & purple cole slaw. 

PRINCE STREET PIZZA: Located at: Field Level - Section 102; Excelsior Level - Piazza 31 Club & Caesars Sports Book at the Metro Market; Promenade Level - Section 414; Clover Home Plate Club From Fiserv Marketplace.

The Original Prince: Original pizza sauce, shredded mozzarella.

Spicy Spring: Fra diavolo sauce, pepperoni, fresh mozzarella, pecorino romano. (pictured below)

Prince Street Pizza's Spicy Spring.


NIXTAMAL NYC: Located at: Field Level - Taste Of The City

Birria Tacos: Slow cooked beef knuckle & ribs in a seasoned broth, melted cheese, topped with cilantro & onions served hot on corn tortillas with a side of caldo de birria.

Esquites Corn: Cooked sweet corn topped with mayonnaise, cotija cheese and red chili powder.

SHAKE SHACK: Located at: Field Level - Taste Of The City

Chicken Shack: Crispy, White-Meat Chicken Breast over lettuce, pickles, buttermilk herb mayo on a toasted pickle bun. (pictured below)



Mets MVP Shake: Vanilla custard blended with chocolate and chocolate chip cookies, topped with cookie crumbs and sprinkles. (pictured below)



BIG MOZZ: Mozz Sticks: Handmade fresh mozzarella sticks breaded with fresh garlic, parsley, & pecorino romano, served with red sauce.

Located at: Field Level - Home Plate Market & Excelsior Level - Market At The Porch

CHIDDY'S CHEESESTEAKS: Located at: Field Level - Section 102.

Chiddy Dog: Nathan's foot long hot dog, topped with steak, red onions, jalapenos, and melted cheese whiz on a hoagie roll. (pictured below)



WOK N' ROLL: Located at: Field Level - Metropolitan Fry Factory In Taste of the City

Rainbow Cookie Egg Roll: Rainbow cookie, raspberry jam, and chocolate syrup rolled in an egg roll wrapper.

GLAZE DONUTS: Located at: Throughout Citi Field

Signature Mets Donut: Boston Cream Filled Donut

Signature Mets Donut.


EMPANADA MAMA: Located at: Field Level - Section 103 & Clover Home Plate Club from Fiserv Marketplace (only cheesesteak available here)

Cheesesteak: Top round steak strips, mozzarella, red pepper, onions, with a Latin twist.

Nutella & Banana

TEA AND MILK: Located at: Field Level - Taste Of The City

Thai Tea: Thai tea and oat milk with tapioca boba.

Strawberry Tea Lemonade: With strawberry popping boba.

TAKUMI TACO: Located at: Field Level - Home Plate Market & Excelsior Level -Market At The Porch

Carnitas Burrito: Brown rice, black beans, lettuce, cheese, black beans, pico de Gallo, crema, flour tortillas. (pictured below)


GYRO JIMMY'S GREEK GRILL: Located at: Excelsior Level - Caesars Sportsbook & At The Metro Market

Traditional Gyro: Beef & lamb gyro inside a traditional Greek pita, served with tzatziki, lettuce, tomato, onion, & French fries.

Loukoumades: Traditional Greek donuts drizzled with honey glaze & cinnamon.

COCA-COLA FOOD TRUCK: Located at: Excelsior Level - Coca-Cola Corner

FEATURING THE FOLLOWING OPTIONS THROUGHOUT THE SEASON:

COMFORTLAND: March 28 - May 14

Bases Loaded Brisket Sandwich: Coca-Cola glazed smoked brisket topped with balsamic onions and gruyere, served on sourdough bread.

The friendly proprietors of Comfortland.



NEW YORK PANINI: May 24 - July 14

Verrazano: Breaded chicken cutlet, fresh mozzarella, & vodka sauce on ciabatta.

MAIZ: July 25 - September 22

Chicken Tinga Quesadilla: Chicken Tinga & cheese quesadilla, served with chipotle crema. (pictured below)




TASTE OF QUEENS: Located at: Field Level - Taste Of The City

FEATURING THE FOLLOWING OPTIONS THROUGHOUT THE SEASON:

POPRICE: March 28 - May 14

Egg fried rice with a chicken teriyaki skewer: Halal chicken served over jasmine rice mixed with eggs, Chinese pickles, Poprice special seasoning, scallions, garlic & soy sauce. (pictured below)


RYRY'S KITCHEN: May 24 - July 14

Jerk Chicken Sandwich: Jerk rubbed boneless chicken thigh, coleslaw, jerk aioli, served on a Martin's Potato roll.

RYRY's Kitchen jerk chicken sandwich.


BENNY'S CUBAN CAFE: July 25 - September 22

Cubano: Roast pork, ham, swiss, mustard, and pickles.

The Cubano at Benny's.



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